A soup for right now
No, it’s not time to stoke the woodstove and dig up the scarves and wool socks just yet. But there’s no denying autumn’s gentle arrival. The first of the leaves are turning, the days are growing...
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David’s Spaghetti Squash at Tea & Cookies (Remember that our Small Wonder spaghetti squash serve 1-2 people – we suggest using one squash and halving the rest of the ingredients, or using two and...
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11 Quick and Easy Ways to Cook with Kale at Bon Appétit Roasted Eggplant Salad with Leeks and Cilantro Leaves at The New York Times Slow Cooker Winter Squash Soup with Curry and Coconut Milk at...
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Butternut Squash and Dumplings at HOMEGROWN.org :: Such a neat idea! Winter Squash-Tofu Bake at Amy Cooks and Brad Does the Dishes :: Try this with our kabocha or butternut squash and some kale. CSA...
View ArticleWeekly recipe roundup (Thanksgiving edition)
Hi friends! These days, it can require quite a lot of awareness and intention to eat fresh foods that were grown near us. But not so when it comes to holidays! Somehow seasonal foods still play a...
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